Cinnamon Sugar Muffins
I found this recipe online about a year ago and finally made them. They were so yummy and moist. I'm not a big muffin person, but have added these to our breakfast recipe list.
1 1/2 cups flour
1 1/2 tsp baking powder
1/2 tsp salt
1/4 tsp nutmeg
1/2 cup white sugar
1/3 cup butter
1 egg
1/2 cup milk
1/2 cup white sugar
1 tsp ground cinnamon
6 Tbls butter, melted
Preheat oven to 350 degrees F. Grease 12 muffin cups or line cups with paper muffin liners.
In a large bowl, whisk together flour, baking powder, salt, and nutmeg. In a separate bowl, cream together 1/2 cup sugar and shortening. Beat in egg. Stir flour mixture into shortening mixture alternately with milk. Beat well. Spoon batter into prepared muffin cups.
Bake in preheated oven for 20 to 25 minutes. While muffins are baking, combine 1/2 cup sugar and 1 teaspoon cinnamon.
Remove muffins from oven and muffin pan. Immediately, dip the tops of the muffins into the melted margarine, then into the sugar/cinnamon mixture. Repeat with each muffin, until all muffin tops are covered. Serve warm.
Thanks for posting. Jeff seems to like muffins so maybe I'll make these for him.
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